Thursday, August 29, 2013

Chicken Alfredo

Quick and easy if you have some cooked chicken on hand!

Cooked chicken breasts, cubed or pulled apart with a fork.

A recipe of Alfredo Sauce.

Cooked Spaghetti, Linguine or Fettuccine.

Various veggies, sauteed in butter or olive oil.
I use anything I have, but carrots, green beans, broccoli and sugar snap peas are good choices.

Cook and drain the pasta.

Add the Alfredo sauce and stir to coat it.

Add the chicken and veggies and stir to mix well.

Serve.

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